Eater maps are curated by editors and aim to reflect a diversity of neighborhoods, cuisines, and prices. Learn more about our editorial process. From the team behind Laurelhurst Market, this ...

Portland loves food carts. They’re everywhere, from the sketchiest neighborhoods, to the poshest suburbs, clustered in high concept pods and hidden behind strip clubs and gas stations. Outsiders and ...

The late Naomi Pomeroy was such a beloved fixture in the Northwest culinary scene that excitement for her latest restaurant ...

Update, Tuesday, May 27, 2025: This article has been corrected to reflect what day of the week Jollibee will open.

With Portland’s several vegan, raw, and paleo restaurants, it’s not exactly a surprise that Portland is a leader in gluten-free dining. Most menus across the city include at least one or two ...

De Noche’s Dani Morales is taking over the kitchen at the Portland destination, which will begin offering an a la carte menu ...

Oregon’s most famous wine region — known for its exceptional pinot noir — hasn’t always had a robust dining scene. In recent years, however, big changes have been paving the way for a fresh crop of ...

Whether stacked with multiples or just a single patty, caramelized on the flat top or char-broiled, crowned with a tower of toppings or just a swipe of special sauce, the American hamburger, in its ...

Chinese takeout is a classic for a reason: chewy noodles, bright stir-fries, and soothing soups comprise just a small segment of the vast and complex cuisine. In the last few years, a mixture of small ...

Despite the rising costs of goods and the challenges restaurants and bars face as they recover from the height of the pandemic, happy hour has returned. With a slew of breweries, cocktail bars, and ...

Portland is a city best known for its casual, mid-priced restaurants and food carts, as opposed to its extravagant chef’s counters charging upwards of $400 per person. As such, many of the city’s ...

In the rough-and-tumble city of foraged dining, vegan soul food, whole-animal butchery, and bacon-topped maple bars, there are a lot of opinions about what to eat. This guide slices through the ...