Tauri is a framework for building fast, secure, cross-platform desktop apps using web technologies. In this 100-second ...

If your go-to latte order has increased in price as of late, the ability to craft a delicious coffee at home might become increasingly important – to both your bottom line and your taste buds. “People ...

US Attorney General Pam Bondi speaks during a meeting with President Donald Trump and members of his Cabinet in the Cabinet Room at the White House in Washington, D.C. on March 24, 2025. Sipa USA Sipa ...

During the 18 years Kevin Cole has bartended at the Dead Poet in New York City, he has seen dozens of singles meet their person. A few years ago, he even officiated a marriage between two of them in ...

If you love creative paracord projects, mind-blowing weaves, and unique survival gear, you need to follow me! Join the Weavers of Eternity community for expert tutorials, fun challenges, and must-know ...

Think about a time you were a new person in a new setting and felt like an “outsider.” Perhaps it was a new neighborhood, job, or church. Being in a new setting can be difficult. For most of us who’ve ...

Inspired by the Penicillin, a modern classic, this frozen cocktail balances smoke, honey, and lemon. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and ...

Score a free high-protein treat from Milk Bar during Protein Power Hour. A new recipe has to be both "fun and flavorful" for award-winning pastry chef Christina Tosi to serve it at Milk Bar. So when ...

Make this sweet and boozy treat at home with this easy to follow recipe. 1 double shot of espresso 1 scoop (1/3 cup) amaretto ice cream (you can substitute cherry, strawberry, or spumoni) 3/4 ounce ...

Every year in late July, some 20,000 bartenders descend on New Orleans for a gathering called Tales of the Cocktail, what is, for the cocktail community, easily the stickiest party of the year. New ...

Yes, it is possible to make top-notch frozen Daiquiris, Margaritas, and more are possible at home. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the ...