The future of brand measurement must be a collaboration between academia and practitioners. A recent gathering at Kellogg ...

With a little seasoning and a lot of strategy, Lis Settimi ’98 MBA is building something bold for cult-favorite spice blend Char Crust.

Real stories and real advice from first-generation B-school students at Kellogg. Explore our series on belonging and the ...

Student entrepreneur Angie Mercurio and nLab are encouraging learners to dive into electrical engineering with their pocket-size electronics lab.