A French chef has shared his simple hack for poaching an egg in just 60 seconds using a microwave - and it's so easy to do at ...

One of the trickiest kitchen tasks just got a whole lot easier. Many home cooks—no matter how experienced—struggle to cook eggs. They are notoriously finicky and delicate, leading cooks to create ...

Poached eggs are a great way to enjoy eggs for breakfast — but they're a bit trickier than fried or boiled eggs. Chefs share ...

A perfectly poached egg should boast a runny yolk alongside an opaque, set white. The most conventional approach to poaching ...

Poaching is a delicious and low-calorie way to prepare eggs-you don't need to use added fat to cook them, as you would with ...

To simplify the process of making a poached egg, a French chef has shared a non-traditional technique for poaching an egg when you're in a hurry. A perfectly poached egg should have a runny yolk with ...

Unfortunately, the perfect poached egg can be difficult to master and I don’t always get it right. I’m often impatient and left with bits of egg floating in the turbulent water like a shipwreck at sea ...

Few ingredients are as versatile as eggs, but the poached kind are notoriously difficult to make at home. That is, without using Tom Kerridge's simple hack. It's hard to satisfy a craving for poached ...

Almost everyone loves a good egg every once in a while, but how everyone likes to enjoy those eggs is likely to be totally unique. There are so many ways to prepare eggs these days, but fried and ...