Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

When you’re looking for an easy but elegant appetizer that your guests will devour, this Cold Crab Dip recipe is your answer. No baking, no broiling, no heating required, and this creamy dip can be ...

The post Fall Dip Recipes That Bring the Heat, the Creaminess, and the Comfort—25 That Never Disappoint appeared first on ...

There’s something about crab dip that drums up a little excitement when you see it on the appetizer table at a party. The flavor is just so different from your standard dressing- and cream ...

This is a classic crab appetizer that can be used for any occasion. It is rich and creamy. Parmesan cheese adds flavor and makes the dip savory. Full of sweet crab meat and chunks of artichokes, serve ...

The Los Angeles Rams and San Francisco 49ers are facing off in this weekend's Sunday Night Football game. To celebrate the two California teams, chef Alex Guarnaschelli is cooking up two tasty ...

There’s nothing fancy about the crab dip from Hank’s Oyster Bar chef Stephen Taylor. The Chesapeake Bay native started making it as a teenager while working at a restaurant near Ocean City, Maryland, ...

Robert St. John, author of the new "Deep South Parties, or, How to Survive the Southern Cocktail Hour Without a Box of French Onion Soup Mix, a Block of Processed Cheese, or a Cocktail Weenie" ($19.95 ...