We tried every one of Buffalo Wild Wings' 27 sauce options, and the lemon pepper dry rub and lemon pepper sauce came out on ...

From Mild to Wild "This is a marathon, not a sprint," I reminded myself as I gazed upon the trays that held wings coated in the 4th, 5th, and 6th wing sauces of the day at Buffalo Wild Wings.

21. Lemon Pepper Am I crazy? Maybe, but Buffalo Wild Wings Lemon Pepper sauce didn't do it for me. It's worth noting that I don't tend to like lemon chicken anyway, so I guess I'm a little biased.

The chicken chain is also bringing back its three wing sauce flavors — Signature Hot, Sweet ‘N Spicy and Honey BBQ — as a ...

“We truly have something for everyone now. Fire for the fearless, and this incredible new Mild Buffalo sauce that is perfect for guests who want the classic buffalo flavor without much heat,” adds ...

Note 1: Most supermarkets sell chicken wingettes, the middle part of the wing, and drumettes, the meatier portion of the wing. If you can’t find them, buy whole wings and cut them yourself.

5. Roast the wings for 40 minutes. Turn them over, then roast for another 20 minutes. At this point, they will be golden, crispy, and still juicy inside. If that’s how you like them, remove them ...